Where to eat in the Azores

Our island hopping holiday to the Azores was absolutely amazing,

Dear Jake.

This is a long email, so you might want to go grab yourself a cuppa before you start reading.

We just wanted to send you an email to say thank you so much for everything.

Our island hopping holiday to the Azores was absolutely amazing, it was far beyond our dreams and expectations, and that is certainly because of you and all your plans in putting this together for us. We just loved every second (apart from me and canyoning, we do not get along, but the boys absolutely loved it!) we just can’t believe all the things that we have seen, and done, and learned about! What an incredible place!

We have certainly been bitten by the Azorean bug and we can’t wait to get back there to explore the other islands. They’re very special places, each of them for their own right.

We felt as though we were treated like royalty from the minute we arrived in Sao Miguel, even the weather was kind to us (largely) we seemed to miss the adverse weather, either arriving somewhere that had had storms the day before, or leaving just before they arrived. We did have one morning of heavy rain when we went to the tropical gardens at Furnas, but we did manage to see some of the gardens before we gave up and went back to Caloura, where there was glorious sunshine, so we spent the afternoon at the pool and made the most of the Especial and fresh lemonade from the snack bar.

Every single person that we met, we were struck by how hard they work, and how happy they all are. Many of them never leaving the island they were born on, because, why would they want to?!

We love the Azorean people and their love and pride for their islands. Their sustainable way of living also struck deep with us. It’s the way we try very hard to live ourselves. Dave’s business is retrofit insulation, preparing old housing stock to a better more eco friendly way of conserving energy, so the way they live and respect their land, was of great interest to us.

For us all, Flores is a very special place. We went to the restaurant maresia while we were there and met the owner and his son. Although the restaurant itself is eclectic to say the least, after chatting to Vincent, we understood his dads way of living and the food was outstanding! We can’t wait to visit again.

All of our guides were amazing! Their knowledge and passion is admirable.

We just loved every second and can’t thank you enough for making our trip so smooth and completely stress free.

I will spend today writing reviews online for all the companies and guides that helped us on our trip.

A million thanks to you all Jake.

The Cole family